High protein breakfast

Many people eat most of their protein at tea time and little in the morning. Build a breakfast and see how it compares with a full meal's worth for your weight.

Your details

Weight
Age
Meals a day
Two eggs
Two slices of wholemeal toast
Strained Greek yogurt (150 g)
Porridge made with milk
Tablespoons of peanut butter
Cottage cheese (100 g)
Glasses of milk (200 ml)
Smoked salmon (50 g)

Protein in your breakfast

20 g

A little under a full meal's worth

  • Two eggs13 g
  • Two slices of wholemeal toast7.0 g
  • A full meal's worth for you21 to 28 g
  • A day's reference for you (0.75 g per kg)52 g, so breakfast gives 37%
  • Over your other 2 mealsabout 16 g each to reach the day's amount

Most of us eat less protein at breakfast than at tea. Moving some to the morning can help you feel full until lunch.

The working

A meal's worth for you

Studies on muscle suggest about 0.3 to 0.4 g of protein per kg in a meal is a useful amount. At 11 st (69.9 kg) that is 21 to 28 g. Two eggs (12.5 g) on two slices of wholemeal toast (7 g) gives 20 g, just shy; add a glass of milk and you are there.

Your day

Older muscles and the rest of the day

From 65, muscles respond best to a little more protein at each meal: about 0.4 g per kg (Moore and colleagues, 2015), so 28 g at 11 st. The UK reference for adults is 0.75 g per kg a day (52 g at 11 st), and experts on older adults suggest 1.0 to 1.2. The eggs on toast above (19.5 g) give 37% of 52 g, leaving about 16 g for each of two more meals.

Ideas

Easy protein breakfasts

BreakfastProtein, roughly
Greek yogurt, berries and a spoon of peanut butter19 g
Porridge with milk and a glass of milk18 g
Two eggs, toast and smoked salmon31 g
Cottage cheese on toast17 g
Beans on wholemeal toast15 g

Typical values; check your labels.

Why bother?

Fullness and muscles

A protein rich breakfast helps many people feel fuller through the morning. Spreading protein across the day also suits muscle building and older adults, who benefit from regular doses rather than one big one.

Read with care

What this cannot tell you

  • Kidney diseaseExtra protein may not suit you; ask your GP.
  • AllergiesSwap foods to suit egg, milk or nut allergies.
  • Exact brandsYogurt protein varies a lot between brands.

Questions

Common questions

How much protein should breakfast have?

Around 20 to 30 g is a common target for adults, roughly 0.3 to 0.4 g per kg of body weight.

What is a quick high protein breakfast?

Greek yogurt with fruit and nuts, eggs on toast, or porridge made with milk.

Is a protein shake a good breakfast?

It can be when you are short of time, but whole foods bring fibre and other nutrients too.